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University of Pisa
University of Palermo
University of Natural Resources an Life Science Vienna
University of Münster
University of Louvain
University of Lisbon
University of Göttingen
University of Bonn
University of Bologna
University of Bayreuth
University College for Agrarian and Environmental Pedagogy
University College Dublin
ZA-NExUS_2: ‘Sustainable Agricultural Policy – Conserving Nature, Protecting the Environment: Follow-Up Study’
Principal investigator(s): Prof. Dr. Peter H. Feindt
Weather derivates - Applicability in the Agribusiness
Principal investigator(s): Prof. Dr. agr. habil. Martin Odening
WATSON - A holistic frameWork with Anticounterfeit and inTelligence-based technologieS that will assist food chain stakehOlders in rapidly identifying and preveNting the spread of fraudulent practices
Principal investigator(s): Prof. Dr. Dagmar Mithöfer
Utilization and Protection of Agricultural Ecosystems in Central Asian High Mountains – Case Study Kyrgyz Alpine Pastures
Principal investigator(s): Prof. a.D. Dr. Dr. h. c. Otto Kaufmann
Upcycling of organomineral substrate residues from hydroponic systems; Subproject 1: Implementation research at the Berlin site
Principal investigator(s): Dr. Dennis Dannehl
Types of interaction between Economy, Rural Society, Environment and Agricultural activities in European regions
Principal investigator(s): Prof. Dr. Dr. h.c. Conrad Hagedorn
The Re-establishment of Human Resources, Curricula, Systems and Institutions at the Agricultural Faculty of the Syah Kuala University in Aceh
Principal investigator(s): Prof. Dr. Eckhard George
The Economics of Biogas Production
Principal investigator(s): Prof. Dr. Dr. h.c. Dieter Kirschke
The CAP after 2027 – Preserving and Supporting Biodiversity
Principal investigator(s): Dr. Pascal Grohmann, Prof. Dr. Peter H. Feindt
The Arbuscular Mycorrhiza Fungal Extraradical Mycelium : Developmental Dynamics in the Formation of Functionally Different Types of Extraradical Hyphae and Implications for Costs and Benefits of the Endomycorrhizal Symbiosis.
Principal investigator(s): Prof. Dr. Liliane Rueß
Technical Procedures for Closed Crop Production Systems to Reduce Greenhouse Gas Emissions and Climate Change-Induced Abiotic Stress
Principal investigator(s): Prof. Dr. rer. nat. Dr. rer. agr. Christian Ulrichs, Dr. Dennis Dannehl, Prof. Dr. Uwe Schmidt
Teaching and research collaboration with Organic Research Centre, UK
Principal investigator(s): Dr. Thomas Döring
Dr. rer. agr. Matthias Zander
- Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
Prof. Dr. rer. nat. Dr. rer. agr. Christian Ulrichs
- Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
- Urban Plant Ecophysiology
Dr. Silke Stöber
- Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
- Seminar of Advanced Training in Agricultural and Rural Development
Dr. agr. Kathlin Schweitzer
- Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
- Soils and Environmental Science
Dr. agr. Katrin Schmaler
- Agriculture and Plant Cultivation
- Grassland Systems
Prof. Dr. Liliane Rueß
- Department of Biology
- Ecology
Prof. Dr. Pawel Romanczuk
- Department of Biology
- Complexity Research in adaptive systems
Dr. agr. Thorsten Rocksch
- Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
- Section Biological Systems Technology
Prof. Dr. Marcel Robischon
- Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
Prof. i. R. Dr. sc. agr. Christel Richter
- Biometrics and Experimentation
Prof. Dr. Ralf Reulke
- Department of Computer Science
Prof. Dr. Alexander Nützenadel
- Department of History
- Social and Economic History
University of Göttingen
University of Bonn
University of Bologna
University of Bayreuth
University College for Agrarian and Environmental Pedagogy
University College Dublin
Universidade Eduardo Mondlane
Transnational Institute
The Norwegian Directorate of Fisheries
Technical University of Braunschweig
Technical University of Berlin
Technical Secretariat for Food Security and Nutrition
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